We couldn't resist visiting grill master Toshiro Wada's michelin star yakitori-ya; to taste and see posh yakitori.
From top left to bottom: Chicken liver pate, chicken skin, the chef himself, cold tofu & ginko nuts
Hopefully, the next time we will be able to go and afford (!) their super famous neighbour - Sukiyabashi Jiro.
Name: Bird Land Ginza
Address: Tsukamoto Building B1F, 4-2-15 Ginza, Chuo-ku (use the Ginza Station 6C exit)
Omakase menu: ¥6000 or ¥8000
Reservation required. Some english spoken.
Visited: 16 April 2013